Welcome with a glass of bubbles
Beverage buffet
- Juice
- Coffee, tea
- Water
Bread buffet
- French bread, rye bread, crispbread, Christmas stollen
The cold dishestable
- Two kinds of herring with curry salad, onions and capers
- Smoked eel with chives and egg custard
- Rolled cold cuts with aspic and onions
- Egg with shrimp, cress and roe
- Selection of Christmas cheeses
The hot dishes
- Scrambled eggs with chives
- Duck breast with red cabbage
- Meatballs with SDJ white cabbage
- Duroc sausage with kale
- Liver pâté with bacon
- Blood sausage with cinnamon and syrup
The sweet table
- Rice pudding with cherry sauce
- American pancakes
- Fruit platter